Classic Caviar
Classic Caviar
Our Estate caviar boasts a rich, clean and earthy flavor with deep brown to black beads.
Class: entry Level
Size: medium
Color: dark
Flavor: buttery and earthy
Texture: soft
Origin: Farmed Acipenser transmontanus. Ecocert ™ certified sustainable, produced in Wilton, CA
Garnish Classic caviar on a variety of dishes like deviled eggs, seafood bisque, creamed vegetable soup or freshly fried potato chips with a homemade onion dip. Grab some California sparkling wine to round it all out.
Ingredients: Farmed California White Sturgeon roe and fine sea salt
Allergens: Fish, Sturgeon
Contents: 96.5% Caviar, 3.5% Salt
White sturgeon farmed in California in tanks is rated a Green Best Choice by the Monterey Bay Aquarium Seafood Watch® Program
EcoCert ™ is an international certification body that specializes in organic and sustainable products.
